Description
Ingredients
Dill tops
Nutritional values per 100g
| Energy: | 260 kcal / 1092 kj |
| fat: | 4 g |
| of which saturated fat: | 0,1 g |
| Carbohydrates: | 37 g |
| of which sugars: | 36,4 g |
| Protein: | 18 g |
| Satl: | 0,4 g |
Shelf life: 18 months
Storage: cool and dry, protected from light
Dill tops
| Energy: | 260 kcal / 1092 kj |
| fat: | 4 g |
| of which saturated fat: | 0,1 g |
| Carbohydrates: | 37 g |
| of which sugars: | 36,4 g |
| Protein: | 18 g |
| Satl: | 0,4 g |